BUTTERY GARLIC HERB CHICKEN WITH ZUCCHINI

BUTTERY GARLIC HERB CHICKEN WITH ZUCCHINI


BUTTERY GARLIC HERB CHICKEN WITH ZUCCHINI

 

Here The Details Recipe:
Buttery Garlic Herb Chicken with Zucchini is a easy 30 minute meal that has tender and juicy chicken cooked in a buttery garlic herb sauce with zucchini. This dish is cooked with fresh herbs and is incredible!
Related Recipe: Southern Sticky Chicken

INGREDIENTS

  • 3 tablespoons butter
  • 4 garlic cloves minced
  • ¼ cup freshly chopped oregano
  • 1 teaspoon fresh rosemary chopped
  • 1 teaspoon fresh thyme chopped
  • 1 pound boneless skinless chicken thighs or breasts
  • salt and pepper
  • 2 medium sized zucchini sliced

Related Recipe: GRILLED BALSAMIC GLAZED CHICKEN
 
INSTRUCTIONS

  1. In a medium sized skillet over medium high heat add the butter until melted. Add the garlic, oregano, rosemary and thyme. Add the chicken and cook for 3-4 minutes on each side or until chicken is no longer pink and 165 degrees. Remove chicken and set aside on plate.
  2. Add the zucchini to the pan and salt and pepper. Saute for 2-3 minutes or until tender. Add chicken back to the pan for a minute or so and serve.

Nutrition Information:

Buttery Garlic Herb Chicken with Zucchini
Amount Per Serving
Calories 215 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 7g35%
Cholesterol 130mg43%
Sodium 176mg7%
Potassium 290mg8%
Carbohydrates 1g0%
Fiber 1g4%
Sugar 1g1%
Protein 22g44%
Vitamin A 315IU6%
Vitamin C 1.7mg2%
Calcium 18mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.


Get the full recipe and instructions HERE =>> BUTTERY GARLIC HERB CHICKEN WITH ZUCCHINI

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Happy Eating, my friends!

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