Hershey's "perfectly chocolate" Chocolate Cake

Hershey's "perfectly chocolate" Chocolate Cake

Here's The details of recipe:

Hershey's "perfectly chocolate" chocolate cake with 5 ingredient chocolate frosting is our favorite homemade chocolate cake recipe. 
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Servings: 16 Calories: 383kcal

INGREDIENTS
For the Chocolate Cake

• 2 cups granulated sugar
• 1 3/4 cups all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 teaspoon salt
• 2 large eggs
• 1 cup buttermilk
• 1/2 cup oil (vegetable or canola oil)
• 2 teaspoons vanilla extract
• 1 cup boiling water

For the Chocolate Frosting

• 1/2 cup butter (*see note)
• 2/3 cup unsweetened cocoa powder
• 3 cups powdered sugar
• 1/3 cup milk
• 1 teaspoon vanilla extract

INSTRUCTIONS

1. Heat oven to 350°F. Grease and flour two 9-inch round baking pans.
2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl.
3. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes.
4. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
5. Bake 30 to 35 minutes
6. For a 9x13'' One Layer Cake
7. Grease 9x13'' pan with non-stick cooking spray. Pour batter into prepared pan. Bake at 350 degrees F. for 35 to 40 minutes. Cool completely. Frost.

For Cupcakes:

1. Line cupcake pan with paper liners and fill 2/3 full with batter. Bake cupcakes for 22 to 25 minutes. Cool completely completely before frosting. Makes 24-30 cupcakes

For the Chocolate Frosting:

1. Combine butter and cocoa powder.
2. Add powdered sugar, milk, and vanilla extract.
3. You might also love my German Chocolate Cake!

Notes
*For a richer flavored chocolate frosting, try melting the butter before stirring in the cocoa powder
*Read my tips for making perfect chocolate cake, above in the post.

Nutrition

Calories: 383kcal | Carbohydrates: 63g | Protein: 4g | Fat: 14g | Saturated Fat: 10g | Cholesterol: 37mg | Sodium: 328mg | Potassium: 203mg | Fiber: 2g | Sugar: 48g | Vitamin A: 240IU | Calcium: 56mg | Iron: 1.8mg

Get the full recipe and instructions HERE =>> HERSHEY’S “PERFECTLY CHOCOLATE” CHOCOLATE CAKE

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Happy Eating, my friends!